Friday, July 6, 2012

Our Creative Corner: Bakin' Beauties

I could not miss the Our Creative Corner challenge this week! Sweet things are my favorite, and I love to decorate cakes and model cake toppers.

To create this card, I used modeling paste, which is made out of powdered sugar, glucose, vegetable shortening (Crisco), and water. I had the paste prepared in advance, because I usually model cake toppers every week. I rolled out the dough and then pressed a stamp onto the dough. I painted the stamp with food coloring paint, and added sprinkles in the center of each flower. I finished it off by sprinkling glitter on top (I used Disco Clear Food Glitter from ColorArt-non toxic!). Finally, with a brush, I splattered food coloring onto the white cardstock.

Hope you like my card! Thanks for stopping by!

1 comment:

  1. Hi, Lili, this is such a gorgeous card. The flowers are fabulous. Thank you so much for sharing with us at Our Creative Corner... :)